{"_buckets": {"deposit": "96c1285c-3f3f-471b-a21f-51ddeb2247ca"}, "_deposit": {"created_by": 1, "id": "1270", "owners": [1], "pid": {"revision_id": 0, "type": "depid", "value": "1270"}, "status": "published"}, "_oai": {"id": "oai:meio-u.repo.nii.ac.jp:00001270", "sets": ["81"]}, "author_link": ["2784"], "item_8_alternative_title_1": {"attribute_name": "その他（別言語等）のタイトル", "attribute_value_mlt": [{"subitem_alternative_title": "Impact of Application of Microbial Product on River Water Quality"}]}, "item_8_biblio_info_22": {"attribute_name": "書誌情報", "attribute_value_mlt": [{"bibliographicIssueNumber": "19", "bibliographicPageEnd": "192", "bibliographicPageStart": "189", "bibliographic_titles": [{}]}]}, "item_8_description_8": {"attribute_name": "内容記述", "attribute_value_mlt": [{"subitem_description": "沖縄県名護市内を流れる屋部川で,微生物資材(「EM団子」)を市民に投入させるイベントが実施された前後に3回, 3地点において河川水を採取し,塩分・全有機炭素濃度(TOC)・SSを測定した。いずれの試料の塩分も2%程度以上あり,また, 3回の採水のいずれにおいても,上流よりも下流の水試料の方が塩分が高かった。 SSは, 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